L-(+)-Arabinose
Update:2014/11/12 16:21:32
| Item: | L-(+)-Arabinose | ||
| Synonym: | |||
| CAS No.: | 87-72-9 | Special Grade: | Biotech Grade |
| Formula: | C5H10O5 | M.W.: | 150.13 |
Order
| Product No. | Size | Price | Brand |
| A3256-10g | 10g | 220 | GBCBIO |
| A3256-100g | 100g | 1320 | GBCBIO |
| A3256-100mg | 100mg | 1980 | Sigma |
Introduction
| Purity (GC)(%)……………………......≥99.0 Specific Rotation (degrees)….......+103~+105 Solubility (100mg/ml, Water)……..……Clear |
| L-Arabinose is the naturally occurring isomer and is a constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon that codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon sour |
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